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Almond Dates Burfi (No Sugar Diwali Sweet) – A Festive Delight

Almond Dates Burfi (No Sugar Diwali Sweet) – A Festive Delight

Tagline: The Gold of the Ancients, Reimagined for Festive Royalty.

As Diwali approaches, it’s time to indulge in festive sweets that not only satisfy the taste buds but also stay true to the essence of health and tradition. Our Almond Dates Burfi is no-sugar sweet that’s rich in flavor, soft in texture, and free from artificial sweeteners. It’s a treat that embodies the royalty of ancient flavors and is made with ingredients that are both wholesome and indulgent.

This burfi is made with Ixkacoa Almond Royale Essence, an exquisite blend of almond essence that elevates the dish with its subtle, aromatic depth. Combined with desiccated coconut, milk powder, ghee, cardamom, and naturally sweetened with dates, this recipe provides a taste experience that’s both refreshing and familiar.

Ingredients:

  • Ixkacoa Almond Royale Essence – 4 tbsp
  • Desiccated coconut – ½ cup
  • Milk powder – ¼ cup
  • Ghee – 2 tbsp
  • Cardamom powder – ½ tsp
  • Chopped almonds & dates – 2 tbsp

Method of Almond Dates Burfi:

  1. Warm the ghee: Start by warming ghee in a pan over a gentle flame.
  2. Add coconut and milk powder: Mix in the desiccated coconut and milk powder, stirring well for about 2 minutes to let the flavors combine.
  3. Infuse Almond Royale Essence: Now, add the Ixkacoa Almond Royale Essence. Stir continuously to blend it in and allow the mixture to thicken and become non-sticky.
  4. Set the Burfi: Once the mixture has thickened, spread it into a greased tray and press down to flatten.
  5. Garnish & Chill: Garnish the burfi with chopped almonds and a touch of silver leaf, giving it that royal touch. Refrigerate the tray for about an hour.
  6. Cut into pieces: Once chilled, cut the burfi into squares or diamond-shaped pieces, and your delicately sweet, no-sugar burfi is ready to serve!

Result:

The result is a soft, rich, and mildly sweet burfi with the perfect balance of almond, coconut, and cardamom flavors. The natural sweetness from dates means there’s no need for added sugars, making this burfi a guilt-free treat for your Diwali celebrations. It’s a wonderful way to offer your guests a luxurious yet healthy indulgence, staying true to the traditional roots of Indian sweets while embracing modern wellness.

Perfect for those who are mindful of their sugar intake but don’t want to miss out on the festive joy of Diwali, this burfi is a true celebration of nature’s finest ingredients. Whether you’re making it for your family, friends, or as a gift, it’s sure to impress with its elegance and authentic taste.

So this Diwali, indulge in a sweet that is as rich in tradition as it is in flavor, the Almond Dates Burfi is a golden gift for your festive table!

Speak with our team to discover the full world of IXKACOA indulgence: +91 9059942299

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